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CASK PEDIGREE TRACER REVIEW FROM: "JH" BARREL: "023"

I just received my bottle of rum and I have to say it is the best sipping rum I have tried. I love the complex flavors it brings, a nice taste of caramel and oak. This rum is extra smooth and great for special occasions (like Friday). It is a hit with me!

Richland Award Winning Single Estate Rum

Richland Rum Signature Cocktails

Excerpts & Extensions of Richland Rum Proprietor Erik Vonk
Richland Rum Is E.L.I.S.A Certified Gluten Free
Distilling 101 (In 1999)
Richland Rum Earns Silver In Tokyo
Before There Is Richland Rum, There Is Richland Almost Rum
Read The Letter of Gratitude From Our Proprietors:
Front & Center: Jamie Lyn Bobbitt
Harvest Season: Act 1 In The Richland Rum Making Process
Inaugural Cocktail Contest Winners Announced: Congratulations to Rais Hendrix and Ludgero Da Cruz!

Make Your Best Richland Rum Manhattan
(Submit Your Recipe Below)

This Classic Cocktail is made even better with Richland Rum…but with which Expression!? Any of our Aged Expressions are a perfect match, but the one you choose really comes down to personal preference: Cask Strength for a little more notoriety, Milk Stout Cask Exchange for chocolatey/dessert like elements, Port Cask Exchange to add a bouquet of ripe/sweet red fruits, and of course, you can’t go wrong with the Classic.

Next up, what kind of secondary liquid are you going to use? The standard is sweet vermouth, but perhaps your recipe is better with some Fernet Branca or…a Port Wine. And the bitters, ah yes the bitters. Keep the Angostura, add orange bitters, maybe something more citrusy, or sweeter?? It’s all up to you, and we can’t wait to hear what you’ve concocted!